Broccoli & Onion Au Gratin

Recipe by keen5
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READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350 degrees.
  • In 1-quart saucepan melt 2 tablespoons of butter; stir in flour, salt, rosemary and pepper.
  • Cook over medium heat, stirring constantly, until smooth and bubbly (about 30 seconds); stir in milk.
  • Continue cooking, stirring occasionally, until mixture thickens and comes to a full boil.
  • Boil 1 minute.
  • Remove from heat; stir in cheese until smooth; set aside.
  • In greased shallow 1-quart casserole or 9" square baking pan, place broccoli and onion.
  • Stir in cheese sauce.
  • In small bowl, stir together all topping ingredients; sprinkle over broccole mixture.
  • Bake for 25-35 minutes or until top is golden brown and broccoli is crisply tender.
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