Broccoli Noodle Pudding

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READY IN: 1hr 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 8
    ounces egg noodles
  • 3
    eggs, beaten
  • 1
    cup non-dairy coffee creamer, Coffee Rich is good
  • 1
    (1/2 ounce) envelope onion soup mix
  • 18
    lb margarine, melted
  • 10
    ounces frozen broccoli, chopped, thawed, drained
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Cook noodles and drain.
  • Mix eggs, soup mix, creamer and broccoli and add this to the noodles in then add the melted margarine.
  • Place this in a 2 quart casserole and bake, uncovered, 55 minutes.
  • This could be prepared ahead of time and reheated.
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