Name: Broccoli in Cream
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8 serving(s)
Ingredients: 3 lbs broccoli; 4 quarts water; 1 teaspoon salt; 1 teaspoon sugar; 1 tablespoon butter; 2 tablespoons butter; 1/2 cup whipping cream; 1 tablespoon lemon juice; salt & freshly ground black pepper

1

Recipe by Derf2440

1

Person talking

Join In Now Join the conversation!

Posted as promissed by request. (From Georgian Bay Gourmet) Have not tried this but it does sound good.

Ready In:: 25mins
Serves:
Units:

1

Person talking

Join In Now Join the conversation!

ingredients

3 lbs broccoli
4 quarts water
1 teaspoon salt
1 teaspoon sugar
1 tablespoon butter
Cream Sauce
2 tablespoons butter
¹⁄₂ cup whipping cream
1 tablespoon lemon juice
salt & freshly ground black pepper

directions

Wash broccoli and trim stems.
Cut stalks about the size or you thumb.
Add broccoli to boiling salted water, add sugar and butter and return to boiling for 2 to 3 minutes.
Drain immediately and set on paper towelling to dry.
Place on serving dish and top with Cream Sauce.
Cream Sauce:
Heat butter in saucepan, add cream, lemon juice, salt and pepper, stirring with a wire whisk constantly, until slightly thickened.
Do not bring to boil.

Submit a Recipe Correction

Add a Note

RECIPE MADE WITH LOVE BY

@Derf2440

Contributor

@Derf2440

Contributor

"Posted as promissed by request. (From Georgian Bay Gourmet) Have not tried this but it does sound good."

JOIN THE CONVERSATION

upload

review

tweak

ask

all

reviews

tweaks

q&a

sort by:

photo by Juju Bee

3/29/2005

Reply
review by Juju Bee

3/29/2005

Soooo simple, but impressive! The cream sauce was delicious and I will definately make this again for my family! Thanks Derf!!

Reply
creation by Derf2440

8/19/2004

Posted as promissed by request. (From Georgian Bay Gourmet) Have not tried this but it does sound good.