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Broccoli Corn Chowder

Broccoli Corn Chowder created by Torricus

Easy to make. Makes a great lunch.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • In 4-quart saucepan, melt butter over medium heat. Cook onion and garlic in butter 2 to 3 minutes, stirring frequently, until tender. Stir in flour, salt, pepper, thyme and sugar.
  • Cook, stirring constantly, 1 minute.
  • Stir in broth, broccoli and corn. Heat to boiling over medium-high heat.
  • Reduce heat; simmer 5 -7 minutes, stirring occasionally, until vegetables are tender.
  • Stir in FF half-and-half and cheese. Cook over low heat 2 to 3 minutes or until hot - do NOT boil.
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RECIPE MADE WITH LOVE BY

@Parsley
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@Parsley
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"Easy to make. Makes a great lunch."
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  1. Torricus
    Broccoli Corn Chowder Created by Torricus
    Reply
  2. Torricus
    Very tasty! Mine didn't end up nearly as healthy as the original, as I couldn't find fat free half-and-half, and I added about 200g of cubed cooked ham while cooking the onions to give it a little protein. I'm looking forward to eating the leftovers tomorrow for lunch!
    Reply
  3. Parsley
    Easy to make. Makes a great lunch.
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