Broccoli-Chicken Muffins

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READY IN: 1hr 22mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first 5 ingredients in a large bowl; make a well in the center of mixture.
  • Combine egg, buttermilk, and oil; add to dry ingredients, stirring just until moistened.
  • Stir in broccoli and chicken.
  • Spoon into greased muffin pan, filling to top.
  • Bake at 425 degrees for 20-22 minutes.
  • Remove from pan immediately.
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