Broccoli Chicken Casserole
I went over to my sister's house for dinner one night and this is what she made. It was actually really good. It was originally supposed to be eaten alone, but she put it over rice and it was great!
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INGREDIENTS
Nutrition- 1 -2
- 2cups cooked chicken, cubed
- 2(10 3/4 ounce) cans cream of chicken soup
- 1cup mayonnaise
- 1 1⁄2teaspoons lemon juice
- 1⁄2teaspoon curry powder
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- breadcrumbs, for topping
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DIRECTIONS
- Preheat oven to 350°F.
- For sauce combine soup, mayo, lemon juice and curry powder in a bowl.
- In bottom of 13x9x2-inch baking dish layer frozen broccoli, chicken, and sauce.
- Sprinkle with grated cheese and breadcrumbs.
- Bake for 30 minutes.
- Can be eaten plain or on top of rice.
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