Name: Broccoli-Cheddar Latkes
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12-15 Latkes, 12-15 serving(s)
Ingredients: 1 lb broccoli floret, chopped and steamed; 1 russet potato, peeled and grated; 1 small onion, diced; 1/2 cup panko breadcrumbs; 2 eggs; 1/2 teaspoon black pepper; 1/4 teaspoon salt; 1/4 teaspoon cayenne pepper; 2 tablespoons flour; 1 cup shredded cheddar cheese; 1/4 cup canola oil; vegetable oil, such that it reaches a 1/2-inch depth in the pan (for frying)

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Recipe by Coppercloud

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Latkes made with 1lb broccoli and 1 potato. Original recipe calls for 1/4 cup canola oil inside the batter, I may try this with melted butter instead. I would also squeeze out the grated potatoes and broccoli, because the dryer they are, the crispier they fry. Original recipe from Nina Safar on Yahoo Food.

Ready In:: 50mins
Serves:
Yields:
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ingredients

1 lb broccoli floret, chopped and steamed
1 russet potato, peeled and grated
1 small onion, diced
¹⁄₂ cup panko breadcrumbs
2 eggs
¹⁄₂ teaspoon black pepper
¹⁄₄ teaspoon salt
¹⁄₄ teaspoon cayenne pepper
2 tablespoons flour
1 cup shredded cheddar cheese
¹⁄₄ cup canola oil
vegetable oil, such that it reaches a 1/2-inch depth in the pan (for frying)

directions

Place broccoli in large mixing bowl. Add the potato, onion, breadcrumbs, eggs, pepper, salt, cayenne pepper, flour, cheese and canola oil and mix well.
Heat vegetable oil to about 360 degrees F in a large, heavy skillet. Shape broccoli-potato mixture into 3-inch patties and fry until golden brown, about 3 minutes on each side. Dry on paper towel-lined plates, and then serve!

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RECIPE MADE WITH LOVE BY

@Coppercloud

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@Coppercloud

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"Latkes made with 1lb broccoli and 1 potato. Original recipe calls for 1/4 cup canola oil inside the batter, I may try this with melted butter instead. I would also squeeze out the grated potatoes and broccoli, because the dryer they are, the crispier they fry. Original recipe from Nina Safar on Yahoo Food."

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review by Paka1931

1/9/2015

This was a nice change from the usual steamed broccoli. I added a clove of minced garlic and thinly sliced mushrooms. Thanks.

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creation by Coppercloud

1/8/2015

Latkes made with 1lb broccoli and 1 potato. Original recipe calls for 1/4 cup canola oil inside the batter, I may try this with melted butter instead. I would also squeeze out the grated potatoes and broccoli, because the dryer they are, the crispier they fry. Original recipe from Nina Safar on Yahoo Food.