Broccoli-Cheddar Chowder

Recipe by lazyme
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium saucepan stir together milk and soup. Cook and stir over medium.
  • heat till bubbly. Remove from the heat. Stir in broccoli, hash browns,.
  • corn, and pimiento; cool. Pour mixture into a 1-quart freezer container.
  • Seal, label, and freeze.
  • To serve, transfer frozen mixture to a large saucepan. Cover and cook over.
  • medium low heat for 40-45 minutes or till heated through. stirring.
  • occasionally.
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