Broccoli-Cauliflower Soup

Recipe by Shahana
READY IN: 30mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In saucepan cook broccoli, cauliflower, onion and broth for 5 - 8 minutes until tender.
  • DO NOT DRAIN.
  • Add mace; with blender, process mixture until smooth.
  • Return all to saucepan.
  • Make a rue with the milk and cornstarch; temper and add to the mixture.
  • Stir in the remaining milk; cook and stir until thickened and bubbly.
  • Cook and stir 1 - 2 minutes more.
  • **** Freeze in individual serving containers. if desired****.
  • Add cheese; stir until melted.
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