Broccoli Casserole

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 8
YIELD: 10-12 cups
UNITS: US

INGREDIENTS

Nutrition
  • 14
    ounces frozen broccoli florets
  • 5
    eggs, beaten
  • 8 -10
    ounces 2% low-fat Greek yogurt
  • 14
    cup plain breadcrumbs
  • 4
  • 4
    ounces goat cheese, crumbled and divided
  • 14
    cup milk, any kind
  • 8
    green onions, chopped (white or light green part only)
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Oil, spray, or butter a casserole dish (I used a round glass dish.).
  • Thaw or cook the frozen broccoli. Drain well.
  • Combine remaining ingredients, except for 2 oz. of the goat cheese.
  • Add the broccoli and mix gently.
  • Pour into prepared dish and bake for 50-55 minutes.
  • Bump up heat to Low Broil for 5 minutes.
  • Let it set for 5-10 minutes, then serve.
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