Broccoli Au Gratin

Broccoli Au Gratin created by V.A.718

A cheesy and tasty way to serve broccoli

Ready In:
30mins
Serves:
Units:

ingredients

  • 1 bunch broccoli (approx. 2 pounds)
  • 1 (10 3/4 ounce) can condensed cheddar cheese soup
  • 14 cup milk
  • 2 tablespoons buttered bread crumbs

directions

  • Cut broccoli into floretts; cook in boiling water until just tender, about 5 minutes; drain.
  • Place broccoli in a baking dish.
  • Stir together soup and milk; pour over broccoli.
  • Top with crumbs.
  • Bake, uncovered, at 350º for 20 minutes.
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RECIPE MADE WITH LOVE BY

@Graybert
Contributor
@Graybert
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"A cheesy and tasty way to serve broccoli"

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  1. muncheechee
    I hate to be the dissenter, but I didn't care for this at all. It just wasn't as cheesy as I thought it should be even though I only used 12 oz of broccoli. To be fair, I undercooked my broccoli and that had a big affect on the final dish. I should have steamed the broccoli until it was fully tender before baking. I may try this one again because I love the easy factor of it and it may be much better with softer broccoli.
  2. V.A.718
    Broccoli Au Gratin Created by V.A.718
  3. V.A.718
    Broccoli Au Gratin Created by V.A.718
  4. V.A.718
    This was fantastic! It was a wonderful way to enjoy a cheesy side dish that was both healthy and easy to prepare. We will certainly have this again, it was really very good! Thanks so much for posting your recipe :)
  5. sav_lee
    you can use frozen broccoli but do NOT cook it first!
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