Broadway New York Strip

Recipe by Major K.
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Trim most exterior fat from strips.
  • Set aside.
  • Mix oil, Worcestershire, Calvados, pepper, savory and the steak rub in a glass mixing bowl.
  • Put steaks in a gallon zip-lock bag.
  • Pour marinade over steaks.
  • Close.
  • Put bag in dish.
  • Let stand in refrigerator for two hours.
  • Remove steaks from bag and pat dry with paper towels.
  • Grill steaks on a medium high grill 7 minutes on each side.
  • Remove from grill.
  • Let steaks rest under aluminum foil for five minutes before slicing.
  • Serve with your favorite steak sauce.
Advertisement