Brie and Apple Sandwich

Recipe by SuzieQue
READY IN: 15mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
  • 1
    baguette French bread
  • 1
    large wedge good brie cheese
  • 1
    apple, sliced
  • your favorite chutney or preserves
  • toasted walnuts
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DIRECTIONS

  • Sorry to be so non-specific.
  • I just had this sandwich in a restaurant and posted a thread talking about it- several people asked me to post it as a recipe, so I'm kind of guessing here.
  • Split the baguette for a sandwich.
  • Slice the brie into medium thick slices and place a layer on each side of the open baguette.
  • Place in a 350 oven for a few minutes to warm the brie.
  • Top with apple slices, a little chutney or preserves and sprinkle toasted walnuts over.
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