Brickle Apple Dip
photo by Bonnie G #2
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
2 cups
ingredients
- 8 ounces cream cheese, softened
- 1⁄2 cup packed brown sugar
- 1⁄4 cup sugar
- 1 1⁄2 teaspoons vanilla
- 1 (10 ounce) package toffee pieces
directions
- Beat cream cheese, sugars, and vanilla until smooth.
- Fold in toffee bits.
- Serve with tart apples.
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Reviews
-
Me & My Sister (Im 12 she's 15) needed to cook for my family get to gether one night and I found this recipe and we made it it was great! we finished it all! I'm making it again!!! Its quick, easy, and way too yummy! try it! (we liked it best with gram crackers but it tasted good w/ all kind of fruits)
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!