Brian Constantine's Famous Firehouse Gumbo

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 45mins
SERVES: 30
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In gumbo pot, boil water.
  • Add roux, lower heat to prevent boil over, constantly stir.
  • Add onions, bell pepper, celery, and parsley.
  • Cut sausage into bite size pieces and microwave 7 minutes on plate with paper towel to line bottom. Add to gumbo pot.
  • Add in tomato sauce, hot sauce, worcestershire sauce.
  • On medium heat cook for 2 hours.
  • Add fryers, and cook for 1 more hour.
  • After 3 hours add chopped green onions and parsley.
  • Serve in bowl over cooked medium grain rice.
  • Note: Never serve gumbo without potato salad on side.
Advertisement