Brew Burgers

Recipe by Pepper 2
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a 1 cup glass measuring cup, combine sauce ingredients.
  • Microwave on high for 1 to 1 1/2 minutes until bubbly.
  • Set aside.
  • Shape ground beef into patties (approx. 3/4" thick).
  • Place onion slices on grill over medium coals.
  • Grill onions, uncovered, for about 4 minutes.
  • Add patties, continuing to grill uncovered for 13 to 15 minutes or until onions are tender and burger centers are no longer pink, turning occasionally.
  • Season burgers with salt.
  • Approximately 2 minutes before the burgers are done, brush generously with sauce mixture, but reserve a small amount.
  • Top with cheese.
  • Remove from grill.
  • Place in buns and top burgers with some of reserve sauce and other toppings.
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