Brenda's Bean Dip

Name: Brenda's Bean Dip
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Yield: 6 serving(s)
Ingredients: 1 (15 1/2 ounce) can refried beans; 8 ounces sour cream; 1 (1 ounce) envelope onion soup mix; 1 small onion, diced; 1 tablespoon chili powder; 1/2 teaspoon garlic powder; 1 teaspoon salt; 1/2 teaspoon pepper; 1 lb cheddar cheese, grated and divided

(3)

Recipe by TansGram

Given to me by a friend. This is so good! Not sure of the size of the can of beans but it is the regular size can. Same on the onion soup mix but it is just 1 envelope!

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READY IN: 1hr 5mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

(15 1/2 ounce) can refried beans
8

ounces sour cream
1

(1 ounce) envelope onion soup mix
1

small onion, diced
1

tablespoon chili powder
¹⁄₂

teaspoon garlic powder
1

teaspoon salt
¹⁄₂

teaspoon pepper
1

lb cheddar cheese, grated and divided

DIRECTIONS

Mix sour cream and onion soup mix.
Mix together all ingredients and 1/2 of cheese.
Put inot a medium baking dish that can be covered.
Bake at 350° for 45 minutes.
Uncover and put the remaining cheese on top and bake for an additional 10 - 15 minutes.

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