Breakfast Sausage Casserole
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This is great to fix ahead when you know you are going to have a busy morning. We love it
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INGREDIENTS
Nutrition- 1
- 10
- 3cups light cream
- 1teaspoon salt
- 1
- 1teaspoon dry mustard
- 16ounces day old bread, cubed
- 4
- 4
DIRECTIONS
- Grease 9"x 13" pan well.
- Place bread in pan.
- Sprinkle with cheese and sausage.
- Combine rest of ingredients together and mix well.
- Pour over bread.
- Refrigerate overnight.
- Bake at 350 for 1 hour or till golden brown.