Breakfast Goulash
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1 small onion, chopped
- 1 lb ground sausage
- 12 eggs
- 1 cup shredded cheddar cheese
directions
- Cook sausage and onions on medium heat until sausage is no longer pink.
- In a medium size bowl beat eggs (add two tablespoons of milk if desired) then add to sausage.
- Cook and scramble eggs until almost completely set.
- Add cheese and stir until eggs are done and cheese is melted.
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