Breakfast Casserole

Recipe by Cheryl E
READY IN: 50mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter.
  • Blend in flour and pepper.
  • Gradually add milk and stir until thickened.
  • Add cheese; mix and set aside.
  • Fry bacon and onions until browned.
  • Add eggs and scramble just until set.
  • Add mushrooms and cheese sauce and put into a greased baking dish (9x13-inch).
  • Mix breadcrumbs with 3 tablespoons melted butter and paprika; sprinkle over egg mixture.
  • Chill for 30 minutes at least OR put in fridge overnight.
  • To serve, bake for 30-minutes in a 350F oven.
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