Breadfruit Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F (175C).
  • Place breadfruit in a roasting pan.
  • Roast in preheated oven about 45 minutes or until soft when pierced with a skewer or knife.
  • Cool, peel and dice breadfruit.
  • Place in a large bowl.
  • Chop eggs and add to breadfruit.
  • Add diced onions, pepper, chile and shrimp if desired.
  • Season with white pepper, salt and garlic powder.
  • Add may­onnaise, vinegar and mustard, tossing until all ingredients are thoroughly blended.
  • Cover and refrigerate until chilled.
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