Bread Machine Cream of Wheat Bread

Recipe by Miss Diggy
READY IN: 3hrs 5mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
  • 2 12
    teaspoons yeast
  • 1 13
    cups cream of wheat
  • 2 23
  • 2
    tablespoons gluten (optional)
  • 2 12
    teaspoons salt
  • 2 23
    tablespoons sugar
  • 2
    medium eggs
  • 5
    tablespoons butter
  • 1 13
    cups water
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DIRECTIONS

  • Put all in your bread machine in order according to manufacturer instructions. Bake as a normal loaf.
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