Bread and Butter Pickles

Recipe by Lavender Lynn
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READY IN: 5hrs 30mins
YIELD: 7 jars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine cucumbers with salt in very large bowl.
  • Let stand 3 hours.
  • Drain.
  • Combine vinegar, sugar, and spices in large kettle.
  • Bring to a boil, but do not boil.
  • Add cucumbers to eat, but do not boil.
  • Pack loosely in canning jars while hot.
  • Fill jars with liquid.
  • Process for time recommended by current canning procedures.
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