Brazilian Pepper-Scented Rice

Recipe by kitty.rock
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour the oil into a large saucepan and heat for a few seconds.
  • Add the onion, garlic, and rice.
  • Fry gently, stirring for about 4 minutes.
  • Add the chili pepper, hot water, and salt. Stir well and bring to a boil.
  • Simmer for 15 to 20 minutes, until the rice is soft and the water has been absorbed.
  • Remove the chili pepper and serve.
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