Brazil Nut Sticks
A crisp, light cookie; easy to make...good for holiday trays.
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READY IN: 40mins
YIELD: 3 dozen cookies
UNITS: US
INGREDIENTS
Nutrition- 2
- 2cups brown sugar
- 1cup grated brazil nut
- 1 3⁄4cups flour
- 1⁄2teaspoon baking powder
- 1pinch cinnamon
- 1pinch salt
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DIRECTIONS
- Beat eggs till light; beat in sugar.
- Add everything else.
- Chill dough for 30 minutes.
- Heat oven to 350 degrees.
- Break off pieces of dough and roll to pencil shape, about 3" long.
- Place on greased baking sheets and bake at 350 degrees for 10 to 12 minutes.
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