Brazil, Hearts of Palm Salad & Basil Dressing

Name: Brazil, Hearts of Palm Salad & Basil Dressing
Prep time: 15 min
Total time: 15 min
Yield: 2 serving(s)
Ingredients: 6 medium tomatoes, seeded and sliced; 1 cup hearts of palm, sliced (or more); 1/2 cup black olives; 1/2 cup feta, crumbled; 1 cup fresh basil leaf (packed); 1 1/2 teaspoons extra virgin olive oil; 2 teaspoons lime juice; 1/4 teaspoon salt; 1/4 teaspoon black pepper, freshly ground

Be the first to review this recipe

Recipe by Mme M

Brazil exports a lot of hearts of palm. If you can find it fresh, so much the better. If canned, you should rinse it if is salty.

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 15mins

SERVES: 2

UNITS: US

INGREDIENTS

Nutrition

6

medium tomatoes, seeded and sliced
1

cup hearts of palm, sliced (or more)
¹⁄₂

cup black olives
¹⁄₂

cup feta, crumbled
For the basil dressing
1

cup fresh basil leaf (packed)
1 ¹⁄₂

teaspoons extra virgin olive oil
2

teaspoons lime juice
¹⁄₄

teaspoon salt
¹⁄₄

teaspoon black pepper, freshly ground

DIRECTIONS

In salad bowl, layer tomatoes, hearts of palm, olives and feta.
Using a mortar and pestle, mash the basil leaves and salt together. Add the pepper, olive oil and lime juice, mix well.
Drizzle basil dressing over salad.

Submit a Recipe Correction

YOU'LL ALSO LOVE

Top 100 Comfort Food Recipes

Pantry Raid: 50 Essential Ingredien...

45 Best Quiches To Make Any Time of...

60 Best Dishes of Spring

View All Recipes

Brazil, Hearts of Palm Salad & Basil Dressing

INGREDIENTS

For the basil dressing

NUTRITION INFO

DIRECTIONS

YOU'LL ALSO LOVE