Braunschweiger Ball

Recipe by Annie Golden
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all except frosting ingredients together and shape into a ball.
  • Mix the 5 oz.
  • cream cheese, Worcestershire and tobasco together, and"frost" the ball.
  • Roll in olives.
  • Refrigerate 2 hours before serving.
  • Great with crackers.
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