Brandied Strawberry Sauce

- Ready In:
- 15mins
- Serves:
- Units:
Nutrition Information
5
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ingredients
- 2 tablespoons honey
- 2 tablespoons orange juice
- 3 tablespoons brandy
- 2 cups strawberries, hulled and quartered
- 1 teaspoon cornstarch
directions
- In a small saucepan, heat honey, orange juice and brandy to boil. Reduce heat and add strawberries.
- Simmer for 10 minutes.
- Stir in corn starch.
- Remove from heat and let cool. Refrigerate before use.
- Use as a topping.
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