Braised Fava Beans

Recipe by Missy Wombat
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Chop the onions.
  • Place the oil in a Dutch oven, add the onions and braise until transparent.
  • Skin, deseed and chop the tomatoes.
  • Add the tomatoes, beans and stock granules to he onions.
  • Cover and cook for about 30 minutes.
  • Add more water if it looks dry.
  • Season with salt and pepper, garnish with parsley and serve.
Advertisement