Braised Chops With Bratwurst and Sauerkraut

Recipe by Chopsy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 4-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Season chops w/ seasoning salt and brown chops in butter-get them golden brown. Do not worry about them being undercooked.
  • Brown brats-you can brown them with chops if you are a multi-task person.
  • Using a large skillet with a lid, place bacon slices in bottom, top with 1/2 of sauerkraut and 1 Tbs. caraway seed.
  • Put the brats around the outside edge of pan and chops in the middle. Top with sliced onion.
  • Top with remaining kraut and caraway seed.
  • Pour beer over all and cover.
  • Simmer for one hour.
  • Eat.
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