NUTRITION INFO
Serving Size: 1 (537) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 1815.1
Calories from Fat 1574 g 87 %
Total Fat 174.9 g 269 %
Saturated Fat 71.3 g 356 %
Cholesterol 237.2 mg
79 %
Total Carbohydrate
34.1 g
11 %
Dietary Fiber 4 g 15 %
Sugars 6.4 g 25 %