BPC Cashew Milk Knockoff
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
1 16 oz
ingredients
- 1 cup raw cashews
- 4 cups water
- 3 tablespoons Agave (to taste)
- 1 teaspoon vanilla
- 1⁄2 teaspoon cinnamon
directions
- Soak cashews in water overnight.
- Blend cashews and their water in a blender until smooth. If desired, strain through cheesecloth. (Cashews are soft enough that they blend almost completely into a liquid, so straining isn’t really necessary. I only sort-of strained it this time, and next time I probably won’t bother. The result is a kind of “chewy” drink, but I don’t mind that. Protein!).
- Stir in remaining ingredients. To stay true to Blueprint, add only agave, vanilla and cinnamon. To take it up a notch (which I highly recommend!), make it chai by adding 1/2 teaspoon each ground nutmeg, ginger and cardamom.
- Enjoy!
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RECIPE SUBMITTED BY
<p>A vivacious leader who loves business and life. You can find her dancing in the rain, giving a workshop, or smiling at strangers. Learn more about me at www.KatieMurch.com.</p>