This is a delicious summertime recipe. You can make the salad up to about 1 hour before you serve it. If the salad looks a little dry, add a little olive oil before serving.
Serving Size: 1 (191) g
Servings Per Recipe: 4
Calories: 1078.2
Calories from Fat 619 g 57 %
Total Fat 68.8 g 105 %
Saturated Fat 15.6 g 77 %
Cholesterol 140.1 mg 46 %
Sodium 637.5 mg 26 %
Total Carbohydrate 89.1 g 29 %
Dietary Fiber 5.5 g 22 %
Sugars 5.7 g 22 %
Protein 29.4 g 58 %