A homemade version of Boursin Cheese, which includes using 6 tsps of fresh herbs and cream cheese.
Serving Size: 1 (241) g
Servings Per Recipe: 1
Calories: 807.7
Calories from Fat 716 g 89 %
Total Fat 79.6 g 122 %
Saturated Fat 49.9 g 249 %
Cholesterol 249.5 mg 83 %
Sodium 700.5 mg 29 %
Total Carbohydrate 8.7 g 2 %
Dietary Fiber 0.4 g 1 %
Sugars 1 g 4 %
Protein 17.8 g 35 %