Boursin Cheese With Fresh Herbs

Name: Boursin Cheese With Fresh Herbs
Prep time: 10 min
Total time: 10 min
Yield: 1 cup
Ingredients: 8 ounces cream cheese (softened); 1 teaspoon lemon juice; 1 garlic clove, minced; 1/2 teaspoon Worcestershire sauce; 1/2 teaspoon dry mustard; 1 teaspoon parsley, chopped; 1 teaspoon chives, chopped; 4 teaspoons fresh herbs (thyme, rosemary, dill, oregano, marjoram, savory, basil, sage... 3-4 of each)

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Recipe by roxygibbs

A homemade version of Boursin Cheese, which includes using 6 tsps of fresh herbs and cream cheese.

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READY IN: 10mins

YIELD: 1 cup

UNITS: US

INGREDIENTS

Nutrition

8

ounces cream cheese (softened)
1

teaspoon lemon juice
1

garlic clove, minced
¹⁄₂

teaspoon Worcestershire sauce
¹⁄₂

teaspoon dry mustard
1

teaspoon parsley, chopped
1

teaspoon chives, chopped
4

teaspoons fresh herbs (thyme, rosemary, dill, oregano, marjoram, savory, basil, sage... 3-4 of each)