Bourbon Vidalia Onion Barbecue Sauce

Submitted by Rita1652

"Use on any meat (pork beef chicken even add into ground beef for burgers). Jar this sweet sauce for gifts!"

 

• Ready In: 40mins
• Ingredients: 16
• Yields: 7 cups
• Serves: 60

ingredients

• 4 tablespoons butter
• 1⁄4 cup olive oil
• 1 vidalia onion, diced
• 3 garlic cloves, finely minced
• 1⁄4 cup red wine vinegar
• 3 cups ketchup
• 3 tablespoons Worcestershire sauce
• 1⁄4 cup honey
• 4 tablespoons brown sugar
• 1⁄8 cup soy sauce
• 1 tablespoon paprika
• 1 (12 ounce) bottle chili sauce (Hot and spicy)
• 1⁄8 teaspoon black pepper
• 1⁄4 teaspoon lucas limon salt or 1/4 teaspoon coarse salt
• 1⁄2 cup Bourbon
• 1⁄2 cup molasses

directions

1. Heat oil and butter and sautee onions and garlic till tender about 5 minutes.
2. Add rest of ingredients bring to boil then simmer for 30 minutes.
3. Using a hand blender puree till onions are very fine.
4. Cool and jar.
5. Baste on any meats you want to be finger licking GOOD!

Reviews

[chia2160]

this makes a nice bbq sauce with a predominantly tomato flavor. i was hoping for more of a bourbon/molasses flavor with some more spice, but the family enjoyed this as is. i used it on a flamk steak on the grill, and bottled the rest to use as gifts.