Bourbon Slush

"A family recipe for a good time, great for chilling on the porch on a summer evening."
 
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Ready In:
24hrs 15mins
Ingredients:
7
Yields:
15 cups

ingredients

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directions

  • Prepare strong tea by steeping all 4 tea bags in 2 cups of water. Squeeze excess water out of the tea bags.
  • Mix the sugar, frozen lemonade, and strong tea in a large bowl.
  • Add the orange juice, the remaining 7 cups of water, and the bourbon and mix again.
  • Freeze the mixture in a freeze-safe container for at least 24 hours, or as long as needed to get a consistent, slushy texture.
  • Scoop out the slush and serve with a little Seven-Up or Sprite to taste.

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