Bourbon/Rum Balls.
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
10-30
ingredients
- 2 cups vanilla wafers (crushed fine) or 2 cups graham crackers (crushed fine)
- 1 cup powdered sugar
- 1 cup ground nuts
- 3 tablespoons cocoa powder
- 3 tablespoons corn syrup
- 1⁄4 cup Bourbon (or light rum)
- 1⁄2 teaspoon cinnamon
- 1⁄4 teaspoon ground nutmeg
- extra powdered sugar (for dusting)
directions
- Put Vanilla Wafers (or Graham Crackers or even crushed sugar cookies) in a bowl.
- Then add the ground nuts, cocoa powder, cinnamon, nut meg and mix.
- Then add corn syrup and bourbon or rum. You might need a tad more liquid.
- After mixture is all moist roll into balls, size is up to you, then roll in powdered sugar or cocoa powder.
- Let set up.
- Eat.
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