Recipes / For Large Groups

Bourbon Glazed Smokies

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Recipe by School Chef

These are easy to make. they can be made ahead and reheated. I whipped this recipe over the weekend for the game

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READY IN: 1hr 10mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375.
  • Cut bacon into 1/3.
  • Wrap each smokie with bacon.
  • Secure with toothpick.
  • Bake til bacon is crisp.
  • Drain.
  • Blend together all other ingredients.
  • Pour over smokies.
  • Bake 15 more minutes.
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