Botana De Albondigas (Appetizer Meatballs)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large bowl, mix all of the ingredients together except the tomato sauce, salsa, and broth.
  • With clean hands work mixture together.
  • Add just enough tomato sauce to hold mixture together, making it moist but firm.
  • Form into small meatballs, 1 1/2 inch in diameter.
  • In a saucepan, bring the broth to a boil.
  • Decrease heat to med-low and add the meatballs.
  • Simmer about 25 minutes to completely cook the meatballs.
  • Remove the meatballs to a serving dish.
  • Place a bowl of fresh salsa on the side; serve with toothpicks.
Advertisement