Border Buttermilk

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READY IN: 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (12 ounce) can pink lemonade, frozen
  • 8
    ounces sauza silver tequila
  • 1
    (5 lb) bag ice cubes
  • 1
    (6 ounce) container pink cocktail sugar
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DIRECTIONS

  • Place contents of can into regular size blender, add tequila (2/3 of a can), pack with ice cubes.
  • Blend on high, gently rocking mixer to move ice to bottom.
  • Blend at least 1 to 1 1/2 minutes until color has lightened to a lighter pink.
  • Rim frozen margarita or martini glasses with cocktail sugar.
  • Pour and serve.
  • You can make a couple pitchers ahead of time and put them in the freezer quickly, and just re-blend when the party starts.
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