Boom Chicka Boom... Now... Walk the Line - BBQ Sauce (Contest En

READY IN: 20mins
YIELD: 3/4 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter over medium heat in a saucepan until foamy.
  • Add minced shallots, garlic and celery and sauté until lightly golden, about 3 minutes or so.
  • Stir in remaining ingredients and bring to boil. Reduce the heat and simmer until thick and richly flavored, 8 to 10 minutes, whisking from time to time.
  • Season the sauce with salt and pepper.
  • Coat chicken (or marinate) with sauce before grilling, baste as you grill and serve lathered in sauce.
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