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Boneless Pork Chops

Boneless Pork Chops created by Derf2440

This is the best way I have found to make pork chops.

Ready In:
25mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 400 degrees farenheit.
  • Heat 2 tablespoons olive oil in oven proof skillet over medium heat.
  • Sprinkle salt and pepper on both sides; add to skillet.
  • Saute until golden brown: about 2 minute.
  • Flip, cook two more minute.
  • Place pan in oven; roast until cooked through. About 10- 20 minutes.
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RECIPE MADE WITH LOVE BY

@ArtWork
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@ArtWork
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"This is the best way I have found to make pork chops."
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  1. CiaoBella
    Great pork chops. I did add garlic powder and onion powder for extra flavor. My boneless porkchops were thin so I chose to bake for 14 minutes based on the 10-20 minute recommendation in the recipe. Fourteen minutes was slightly too long for our thin pork chops. Will bake for 13 or even 12 min next time. Nice go-to recipe.
    Reply
  2. Karen J.
    really good way to enhance your plain old pork chops!
    Reply
  3. Skylinesuzy
    Do you need to let them rest out of the oven?
    Reply
  4. Sharon W.
    Do you cover when you put in oven?
    Replies 1
  5. Adrian O.
    I used to do them the other way around but not anymore!
    Reply
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