Bombay Chicken

Submitted by mandabears

"Good curry chicken dish, easy to make, good enough for company. I got this recipe in 1987? from the back of a box of Uncle Ben's Rice."

 

• Ready In: 24hrs 10mins
• Ingredients: 10
• Serves: 4-6

ingredients

• 3 lbs chicken, cut up
• salt
• 1 cup converted rice
• 6 ounces dried mixed fruit, pieces
• 1⁄2 cup onion, chopped
• 4 teaspoons curry powder
• 1 1⁄2 teaspoons sugar
• 2 cups water
• 2 tablespoons butter, melted
• 1⁄2 teaspoon paprika

directions

1. Preheat oven to 375.
2. Remove excess fat from chicken and season with salt.
3. Combine rice, fruit, onion, 2 teaspoons of curry powder, sugar and water.
4. Spread in bottom of 12x8 pan.
5. Arrange chicken over rice/fruit mixture.
6. Combine meled butter, 2 teaspoons curry and paprika.
7. Brush mixture on chicken.
8. Cover pan tightly with aluminum foil.
9. Bake for 1 hour or until chicken is tender and most of liquid is absorbed.

Reviews

[Alliebaba]

I really enjoyed this. I used chicken breasts, cut into chunks and cooked ahead with paprika & butter. I also added a cup of salted cashews. I put everything into a casserole dish.