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Bolognese Pasta Bake

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Ready In:
50mins
Serves:
Units:

ingredients

directions

  • In a frying pan, fry beef in 1 tbsp of olive oil until brown and season with salt and pepper. Set aside.
  • In a deep saucepan, heat oil and fry onions, peppers, garlic and herbs until onions are lightly colored.
  • Preheat oven at 400°F.
  • Stir in canned tomatoes and tomato puree, and season with salt and pepper. Simmer in low heat for 5 minutes.
  • Add grated parmesan cheese and ground beef and simmer for 2 more minutes.
  • In an oven-safe glass dish, layer pasta and bolognese beef. Sprinkle with Mozzarella cheese and bake for 15 minutes or until cheese is melted and golden brown.
  • Take out of the oven, and let it stand for 5 minutes. Buon Appetito!
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RECIPE MADE WITH LOVE BY

@Molly Bloom
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@Molly Bloom
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"Yum!"
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  1. ebbtide
    Fantastico!!! So very easy yet so wonderfully tasteful. Expect leftovers to improve with refrigerator time. Followed rcipe to a 'T' and it was great. Thanks.
    Reply
  2. Molly Bloom
    Yum!
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