Bologna Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Get 1 1/2 pounds bologna sliced 1/2-inch thick.
  • Take 1 piece of bologna and cover with a layer of cream cheese, lay another piece of bologna on top of first piece.
  • Then cover second piece with cream cheese, continue to do this until all 1 1/2 pounds are layered in the form of a cake.
  • Then take remaining cream cheese and cover top and sides, just like you were icing a cake.
  • Chill, slice and serve with crackers or chips.
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