Bok Choy and Noodles
- Ready In:
- 7mins
- Ingredients:
- 4
- Yields:
-
1 Batch
ingredients
- 1 ramen noodles, chicken flavor
- 1 bunch baby bok choy, separated into individual leaves
- 1⁄3 cup oyster sauce
- 1 teaspoon sesame oil
directions
- Place about 2 cups water in a medium saucepan and add the flavour sachet from the noodles and bring to the boil.
- Add bok choy and noodles and simmer for 2 minutes until noodles are cooked and the bok choy is wilted.
- Drain broth to another bowl to save or serve in a cup and return noodles and ramento the pan.
- Stir through oyster sauce and oil and serve hot.
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RECIPE SUBMITTED BY
As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.