Bojac Dressing

Submitted by maggie in uxbridge

"Found this recipe in the news paper as I to was looking for the bojac recipe."

 

• Ready In: 20mins
• Ingredients: 8
• Yields: 4 cups

ingredients

• 2 cups water
• 2 cups granulated sugar, divided
• 1 cup white vinegar
• 1⁄4 teaspoon salt
• 5 tablespoons all-purpose flour
• 4 teaspoons dry mustard
• 4 eggs
• 1⁄4 cup butter or 1/4 cup margarine

directions

1. In medium saucepan, combine water, 1 cup sugar and vinegar.
2. bring to a boil.
3. In bowl blend together 1 cup sugar, salt, flour, mustard and eggs.
4. Slowly add egg mixture to hot sugar mixture.
5. Reduce heat to medium; cook until thickened.
6. Remove from heat, add butter or margarine and stir until melted.
7. cool and store in air tight jar in refrigerator.