This is a chicken dish that is easy to make, and can be used in many ways - be creative.
Serving Size: 1 (223) g
Servings Per Recipe: 6
Calories: 354.4
Calories from Fat 209 g 59 %
Total Fat 23.2 g 35 %
Saturated Fat 6.6 g 33 %
Cholesterol 115 mg 38 %
Sodium 323.3 mg 13 %
Total Carbohydrate 5.2 g 1 %
Dietary Fiber 1.3 g 5 %
Sugars 2.7 g 10 %
Protein 29.5 g 58 %