Boef Maloy

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • salt & pepper
  • 1
  • 8
    medium potatoes
  • 1
    large onion
  • browning sauce, for gravy (or whatever you use to make gravy)
  • strawberry jam
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DIRECTIONS

  • Peel and cut potatoes and proceed to make mashed potatoes as to your personal taste.
  • I like Butter, milk, salt, and a little bit of garlic.
  • While the potatoes are boiling, do the following steps: Combine egg, lots of salt and pepper (to taste), and hamburger in a bowl.
  • Form into small patties.
  • Heat some oil in a dutch oven, and fry the patties until the fluid runs clear; set patties aside.
  • Slice up the onion and fry it in the pan until clear, set aside.
  • Now using the juices in the pan, make lots of gravy (enough to cover all patties) with the browning (like Bisto).
  • Add back to it the patties and the onion.
  • Let that simmer for about 20 minutes or so-- so that the flavours infuse.
  • While that is simmering, you can proceed to mash the potatoes.
  • To serve: Dollop the potatoes on your plate, add some patties on the side, with gravy over everything.
  • And the most important part.
  • some strawberry jam on the side to eat with the patties.
  • Very Yummy!
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