Boca Chili (vegetarian)

Recipe by BeccaB3c
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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spray frying pan with nonstick cooking spray.
  • Heat pan, saute onion, and add ground Boca when onions start to brown.
  • Saute Boca and onions.
  • Season to taste with cumin, onion powder, salt, pepper, chili powder.
  • Add stewed tomatoes and continue to cook over a medium flame for about 8 minutes.
  • Add the kidney beans for the last three minutes or until heated through.
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